Cleaver Knife Making Kit

Sale price Price $139.99 Regular price $149.99 Unit price  per 


Every scar tells a story, so what are your hands saying? Learn the ancient craft of knifemaking with this fierce meat cleaver kit sure to toughen up any kitchen. You'll learn the foundations of knifemaking and earn a one-of-a-kind, handmade butcher's cleaver to pass on for generations.

Complete your kitchen knife set with an eye-catching cutlery heirloom ready to slice through the thickest cuts of meat. 


Overall Length: 11 1/2"
Blade Length: 6"
Blade Width: 3 1/8"

Work Time: 4 to 6 hours
Total Time: 30 hours


This kit contains:

  • Satin-finished steel cleaver blade
  • 2-ton epoxy
  • Unique walnut wood scales
  • 1/8" Pins and drillbit (drill not included)
  • Sandpaper
  • Files
  • Vise (not made in the USA)
  • Instructions (not that you need them)


You will also need:

  • Drill
  • Pencil


Not included (or required), but will make the job easier:

  • Dremel
  • Clamps
  • Hand Saw
  • Shop-Vac
  • Cold Beer
  • Band-Aids


Learn more about RELIC on our FAQ page.

Customer Reviews

Based on 4 reviews
Lola Marie
The Actual Best Gift Ever

Absolutely in love with the idea of gifting something that's actually useful and not just another "thing" to buy for someone. When I learned about this box I immediately purchased this for my boyfriend. Not only does he actually get to learn something new but I get a new badass cleaver I can use in the kitchen! It's a win, win. I'm looking forward to gifting the other skills to everyone I know!!!

Cool gift!

I bought the knife making kit for my nephew because he wanted a good weekend project. He loves it! He sent me a photo of his finished knife and it looks amazing.

Erica Craycraft
Perfect gift idea!

I never know what gifts to buy for my husband but I bought him a kit and he loves it! Especially a good idea for people who don’t need more *stuff* around the house (like us).

Jeffrey B
Ok, that was cool

My wife got me a Relic kit for an early Christmas gift and I started already. The scales are drying as we speak. Can't wait to start chopping shit with my new cleaver!